<OT> wayward
Rick Sivernell
res005ru
Sat Aug 19 14:23:55 PDT 2006
On Sat, 19 Aug 2006 12:41:34 -0400
Bruce Marshall <bmarsh at bmarsh.com> wrote:
> On Saturday 19 August 2006 09:07, Rick Sivernell wrote:
> > ? Red Bryan's Smokehouse in North Dallas, been there, ok but in Fort worth
> > there is better. Saw dust on the floor and meat slow cooked for days.
> > People lined up outside and around the corner. Some of the best in TEXAS. I
> > forgot the name of the place, I will have it tonight and then pass it on.
> > Finger licken GOOOOOOOD. Down home. Oh, it is first come first served.
>
>
> I think I've been there but I can't remember the name either. I can recall a
> pretty long 'service counter' where you order and get your food. Then a set
> of small tables along the outside wall (about big enough for two people)
> where you could take your food and eat it. I'll try to find the name.
>
It is Angelo's, and here we do them all, slow cooked, not over 225 degees
and a indirect smoked area. Mouth water down home, Damn I hungry again!
--
Rick Sivernell
Dallas, Texas 75287
972 306-2296
ricksivernell at verizon.net
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